A quick and easy recipe that features a soft cheese called Wangashi often served as street food in Ghana and known as Fulani cheese. In combination with soft and sweet pears, the Wangashi creates a unique and delicious taste.

This apple tart is super easy to make and takes you only a minute. A fancy recipe that is perfect for every occasion and will leave your guests wanting some more.

Granola is one of the things that are so easy to make and very practical and something I like to have handy for breakfast or even when I’m baking. This granola is flavored with one of my favorite spring flavors which is Elderflower and grain that I discovered a few months ago which is native to West Africa: Fonio.

Today I’ll be sharing this fun recipe called Malawah, with are Somali Sweet Pancakes, which I spruced up with some Apple Sauce. Somalis tend to call these Pancakes Malawah, a name usually used by Jewish people for a flatbread, which is different from these pancakes. In regards to the making of the pancakes there are a number of ways of making the pancakes.

Puff Puff are a real classic made without any milk or animal products it’s a naturally vegan recipe that is a classic Nigerian all time favorite. The Puff Puff are often also revered to as being the African doughnut which is so versatile and can be served in a number of flavor combinations.

Senegalese Sombi Pudding is a classic recipe that is made with Rice and Coconut milk. It can be enjoyed with any seasonal fruit. This zombi pudding was made with fresh Mangoes and a hint of a lovely flavor combination with cloves and cinnamon.

Senegalese Sombi Pudding is a classic recipe that is made with Rice and Coconut milk. It can be enjoyed with any seasonal fruit. This zombi pudding was made with fresh Mangoes and a hint of a lovely flavor combination with cloves and cinnamon.

Madeleines are something intricate and special, so closely knit to the French cuisine, a classic, a staple of French Patisserie. In combination with a lemon moringa glaze and sprinkled with coconuts, I have given this French bakery a west African twist.

These sweet potato cookies are tried and tested, I wanted them to be perfect as they are one of my favorite recipes. Tested at least a dozen times, these sweet potato cookies are perfect and can be made crunchy or thick achieving a real difference in taste and consistency.

These sweet potato cookies are tried and tested, I wanted them to be perfect as they are one of my favorite recipes. Tested at least a dozen times, these sweet potato cookies are perfect and can be made crunchy or thick achieving a real difference in taste and consistency.